Webstream | 260413 Imanama! (Utsumi Rine) RCC

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Utsumi Rine from STU48, known as a "Shirita Girl," is exploring the evolving rice gourmet scene in Hiroshima. She’s joined by okonomiyaki enthusiasts Tacchan and Hiroko Seiro to report on the latest trends. This time, they’re focusing on gluten-free okonomiyaki made with homemade rice flour udon noodles, which Tacchan predicts will be a big hit this year. They’re also investigating "Okazu Sando," a new movement originating in Hiroshima. With Hiroshima’s rice evolving, this report is sure to uncover some exciting new flavors and trends. #HiroshimaFood #RiceGourmet #Okonomiyaki #GlutenFree #FoodTrends #STU48 #UtsumiRine #JapaneseCuisine

Webstream | 260413 Imanama! (Utsumi Rine) RCC

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